
Opportunity Details
Distribute nutritious groceries to patrons on a mobile market line. The patrons do not leave their vehicles for safety and volunteer place 300 lbs. of groceries in their vehicles. The Mobile Market Pantry helps almost 1000 families each week. This is a crucial need right now for families while inflation is affecting everyone.Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
General | 10 | n/a | n/a |
General | 10 | n/a | n/a |
General | 10 | n/a | n/a |
General | 10 | n/a | n/a |
General | 10 | n/a | n/a |
General | 10 | n/a | n/a |

Opportunity Details
Volunteers are needed to assist with the distribution of food to community residents. L.A.M.B., CDC distributes food items, meats, produce, non-perishable items, to residents of Baltimore City every 3rd Thursday from 2;00 pm until the food runs out. We could use assist with distributing the food, transportation to take food to local churches, and monetary donations to assist with the costs of bringing the food to the distribution center.Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
General | 10 | n/a | n/a |

Opportunity Details
MANNA Foodbank is looking for volunteers to support shifts in their warehouse. Volunteer projects change daily in the warehouse based on priority and need. After volunteers sort, pack and organize the food, it is then ready for distribution to the community.Volunteer Roles May Include the Following:
Sorting and packing food
Packing housewares and hygiene products
Culling and bagging produce
Packing MANNA packs
Please contact Alyssa, the Volunteer Manager, at ashuman@mannafoodbank.org to sign-up!

Opportunity Details
Food Link is a community organization that rescues fresh, quality, surplus food fromgrocery stores and wholesale suppliers and distributes the food to over 90 community
organizations serving food-insecure people throughout 50 Eastern Massachusetts
towns and cities.
We welcome volunteers for a 2 hour shift at the Food Link Hub in Arlington, MA to
help with tasks including sorting produce and non-perishable food items, organizing food by category, packing boxes for deliveries, composting, repackaging bulk food, loading/unloading boxes of food from our vehicles, and cleaning.
We have two required waivers to volunteer with us.
General Waiver:
https://waiver.smartwaiver.com/w/61081901d5538/web/
Covid Waiver:
https://forms.gle/X4Bgvs6hPwfodnrt5
*Everyone must be fully vaccinated against Covid-19, including the booster shot
Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
Volunteer at the Food Link Hub | 7 | n/a | n/a |

Opportunity Details
Every person that volunteers with The Giving Farm will be an empowering force to helping change our community. Volunteers will be working on an 8-acre farm supporting the day-to-day operations such as planting, weeding, and harvesting to help in providing approximately 200,000 pounds of produce annually to our community members most in need. Work will consist of repetitive manual labor such as kneeling down to plant transplants and bending over to remove unwanted plant debris. Materials will be provided. All volunteers must register through this event page. Volunteers must be free of any common flu symptoms, i.e. fever or cough. Dress Code: You will be working on a farm, wear comfortable clothes that you don’t mind getting dirty. Closed toe-shoes (work boots or hiking boots preferred). Thick long pants and long-sleeved shirts preferred. Sun protection (hat, sunglasses, sunscreen).Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |
Giving Farm Shift | 5 | n/a | n/a |

Opportunity Details
The Georgetown Food Bank has been serving the diverse population of the Georgetown and SoDo neighborhoods for over 20 years. A precious resource to the community, we served 42,344 households at our Food Bank last year alone. With the help of our community, we provide nutritious food, free clothing, health checkups, resource assistance, and a special Community Connector Program that links our neighbors with outside resources.Duties include, but are not limited to:
• Within the Food Bank, help move boxes of food around and stage for distribution
• Sort and bag fresh produce
• Assist with food distribution and replenish food bins
• Tactfully reinforce Food Bank policies regarding the number of items available depending on family size
• Help guests carry groceries to their cars
• Assist clients in locating and selecting clothing appropriate to their needs
Skills Necessary:
• Good interpersonal and communication skills
• Comfortable in a busy environment
• Ability to work on your feet for several hours
• Be physically fit and able to lift heavy objects repeatedly
• Courtesy and helpfulness
• Closed toe shoes are required
• Fluency in English, and a foreign language is a plus
• Good customer service skills and the ability to work in a team are required
Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
General | 15 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |
General | 18 | n/a | n/a |

Opportunity Details
Come help feed hungry families and reduce food waste! Your help is needed to harvest crops on local area farms so that is can be eaten by hungry people rather than wasted.Sometimes perfectly good produce is left behind in the fields, not to be harvested by the grower. Reasons why include:
-Crop grew better than anticipated and grower has excess
-Crop was damaged by the weather
-Crop doesn't meet industrial standards/ "ugly" "imperfect"
There is nothing wrong with this food but it is not economically sound for growers to harvest it. So they call upon Salem Harvest to bring out volunteers to harvest and distribute it throughout the community.
Harvesting is the main activity of Salem Harvest. Volunteers donate thousands of hours a year doing this. Harvesting opportunities occur weekly, both in the morning and evening hours, and on weekends. On average, 200 harvests are held during the months of June through December, harvesting 20+ varieties of produce.
We would LOVE to have you or your group join us in harvesting! For more information, please email Elise at elise@salemharvest.org -or- visit our website at salemharvest.org. Individuals can sign up and participate from the website and group opportunities can be arranged by contacting Elise.
Can't wait to see you in the fields!

Opportunity Details
Help clean up our community garden by showing it some TLC & getting rid of the weeds that are trying to take over. BONUS: You'll get a front row view of construction on the new greenhouse that will house Rise Tower Garden!Available Shifts
Shift Name | Signup Max | Start | End |
---|---|---|---|
Saturday Morning | 20 | n/a | n/a |
Monday Evening | 20 | n/a | n/a |
Sunday Morning | 20 | n/a | n/a |
Saturday Morning | 20 | n/a | n/a |
Sunday Morning | 20 | n/a | n/a |
Monday Evening | 20 | n/a | n/a |
Tuesday Evening | 20 | n/a | n/a |
Wednesday Evening | 20 | n/a | n/a |
Tuesday Evening | 20 | n/a | n/a |
Wednesday Evening | 20 | n/a | n/a |
Saturday Morning | 20 | n/a | n/a |
Sunday Morning | 20 | n/a | n/a |
Monday Evening | 20 | n/a | n/a |
Tuesday Evening | 20 | n/a | n/a |
Wednesday Evening | 20 | n/a | n/a |
Saturday Morning | 20 | n/a | n/a |
Sunday Morning | 20 | n/a | n/a |
Monday Evening | 20 | n/a | n/a |
Tuesday Evening | 20 | n/a | n/a |
Wednesday Evening | 20 | n/a | n/a |
Saturday Morning | 20 | n/a | n/a |

Opportunity Details
Are you passionate about increasing access to food resources in our communities?Hunger Intervention Program (HIP) is an award-winning organization that is changing the lives of children, families, seniors, and unhoused neighbors by increasing food security through meal programs, educational programs, and advocacy. Join the Board of Directors of HIP and provide strategic leadership to this dynamic organization.
HIP's meal programs provide vital meals to our neighbors, young and old, through programs like our Healthy HIP Packs, Summer Meals, Shelter Meals, and Senior Community Meals. We offer various nutrition education classes, activities, gardening programs, food justice workshops, and cooking demonstrations for children, adults, and families throughout the year. HIP also actively participates in several different coalitions to advocate for food justice issues, locally and nationally.
What is the board’s role at HIP?
The HIP board is a governing board, providing oversight and leadership to the organization. It makes sure the best interests of the community are represented, and funds are stewarded in support of the mission.
Board members are expected to participate in a monthly board meeting, serve on board committees, and/or hold an officer position as needed, and support fundraising efforts through personally significant annual gifts, connecting to other giving opportunities, and helping at HIP events and outreach. Contact us to learn more.
Who would be our ideal Board candidate?
We value a Board of directors as diverse as the community we serve and give special consideration to people who have a lived experience of food insecurity. We are specifically looking for people with expertise in one/more of these areas: poverty alleviation, agriculture, farm labor, food systems, social work, community organizing, advocacy, youth services, or senior services; skills in the area of fundraising, law, human resources, non-profit governance, or data & program evaluation. All our Board members are passionate about food justice, understand the importance of working with a racial equity lens, and value continued learning that influences our work. People of color, persons with disabilities, and LGBTQIA2+ folx are strongly encouraged to apply.
How to apply or get more information?
Interested? Please respond to this opportunity.
