CENTER FOR FOOD SAFETY
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Mission Statement
Center for Food Safety's mission is to empower people, support farmers, and protect the earth from the harmful impacts of industrial agriculture. Through groundbreaking legal, scientific, and grassroots action, we protect and promote your right to safe food and the environment. CFS's successful legal cases collectively represent a landmark body of case law on food and agricultural issues.
About This Cause
Center for Food Safety (CFS) is a national non-profit public interest and environmental advocacy organization working to protect human health and the environment by curbing the use of harmful food production technologies and by promoting organic and other forms of sustainable agriculture. CFS also educates consumers concerning the definition of organic food and products. CFS uses legal actions, groundbreaking scientific and policy reports, books and other educational materials, market pressure and grass roots campaigns through our True Food Network. CFS's successful legal cases collectively represent a landmark body of case law on food and agricultural issues. With your support, we will continue our work to create a new food future based on organic and sustainable agriculture. Our current and upcoming battles include preventing the approval of the first-ever genetically engineered (GE) fish, stopping the next generation of GE crops resistant to toxic herbicides such as 2,4-D and dicamba, halting the approval and commercialization of GE trees, addressing industrial agriculture’s contribution to the climate crisis, and supporting GE food labeling efforts throughout the United States. In addition, CFS will continue to be a major national player in critical food security issues by protecting honey bees and other pollinators from harmful pesticides and ensuring the diversity of our seed supply. CFS was founded in 1997 to protect human health and the environment by curbing the use of harmful food production technologies and by promoting organic and other forms of sustainable agriculture. We maintain offices in Washington, D.C., San Francisco, California, Portland, Oregon and Honolulu, Hawaii.